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Choice of Salad Garden Salad with a Creamy Garlic Dressing Caesar Salad Iceberg Wedge Salad with a Vinaigrette and Feta Cheese Dressing (Iceberg lettuce accompanied by Kalamata Olives, Red Onion & Tomato) + $1 pp Baby Spinach Salad with a Raspberry Balsamic Dressing (Pecans, Gorgonzola Cheese & Dried Cranberries atop Baby Spinach leaves) + $1 pp
Choice of Vegetable Mediterranean Medley with Green Peppers, Red Onion & Zucchini Green Beans California Medley with Cauliflower, Broccoli & Carrots Baby Carrots with Tops + $1 pp Asparagus Stems + $1 pp
Choice of Potato or Rice Garlic Mashed Potatoes Baked Potato Wild Brown Rice Pilaf Roasted Baby Red Potatoes Mashed Sweet Potatoes Potato Croquette + $1 pp Dauphines Potato + $1 pp Stuffed Baby Reds + $1 pp
Add a Soup Course + $2 pp Chicken Tortilla Roasted Tomato Bisque Wisconsin Beer Cheese Soup
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Entrées ½ Rotisserie Chicken $17.99 Slow Roasted Over Our Open Fire Spit, Our House Specialty
Rosemary Rubbed Pork Loin $18.99 Slow Roasted with a Stone Ground Mustard & Honey Mustard Demi Glace
Prime Rib $22.99 Slow Roasted with a Garlic & Pepper Crust
NY Strip $23.99 With a Roasted Garlic Peppercorn Demi Glace
Short Ribs $21.99 Braised & Boneless with a Guinness Stout Demi Glace
Baked Wild Salmon $19.99 Topped with a Tomato-Caper Relish & Lemon Compound Butter
Baked Cod $17.99 Herb Panko Crusted with Lemon Beurre Blanc
Pasta Primavera $16.99
Cheese Tortellini $16.99 In a Basil Cream Sauce
Grilled Chicken Breast $17.99 With a Wild Mushroom Sauce or Lemon Caper Sauce
Marinated Turkey Breast $17.99 Sliced with a Caramelized Onion Apple Relish & Au Jus
Honey Baked Ham $17.99 Sliced & Served with a Black Pepper Pear Glaze
Traditional Italian Lasagna $16.99
Vegetable Wellington $18.99
Beef Tenderloin Tips Bourguignon $19.99
Tenderloin of Beef $21.99 6 oz. Cut with a Roasted Garlic Peppercorn Demi Glaze
Grilled Chicken & Tenderloin Duet $19.99
Bruschetta Chicken Breast $18.99 Topped with Fresh Mozzarella & a Tomato Basil Relish
Chicken & Beef Tenderloin $24.99 4 oz. Chicken & 4 oz. Beef Served with a Wild Mushroom Cream Sauce
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