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| Saturday Night Prime Rib - Saturday, March 20 2010 From 4:00 PM - 10:00 PM |
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| Saturday at Phil's...Grab the reins & go for the 'Duke' of steaks. 12-oz. slow roasted, succulent, peppercorn crusted prime rib cooked to your liking. Served with cowboy cut cornbread & au jus for dipping. $21.99 |
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